What Consumers Now Demand From Food and Fiber Producers

Updated August 18, 2026
The people who buy food have changed faster than the people who grow it. They want transparency, they distrust the tools of modern agriculture, and a committed few can move the entire market. Vance has spent his career at that exact fault line: at Monsanto facing consumers who feared the technology, and across hundreds of interviews with the farmers, ranchers, and food companies adapting to demands that didn't exist a generation ago.

Episodes from the archive

From 487 episodes of the Vance Crowe Podcast, these conversations go deepest on this ground:

Where to go from here

Vance speaks to food and fiber producers about the changing thoughts and demands of consumers, and what those changes mean for how producers tell their story.

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